Circular Slicing Knife Blade - Part Number 5421

Circular Slicing Knife Blade
Mostly used for slicing vegetables, fruits, fresh produce, and other types of food, but can also be used for perforating and cutting industrial materials like rubber, plastic and film
Relieves on the side surfaces of the blade give more power to push out material being cut out of the cutting area
Comes with 3", 5", 7", 10", 12", 14" and 20" Diameters
Overall Dimensions: 5/8" Arbor Hole X 1/16" Thick
Double bevel cutting angle, 15 degrees (compound)
Comes with 420 Stainless Steel with 48-50 Rockwell Hardness and D2 Tool Steel with 56-58 Rockwell hardness
Part Number 5421
This blade can be made from a wide range of steels and carbide grades upon request.
Do you want this blade custom-made to your specs? Please contact us today by filling out our online form here.
Actual product may vary from the picture.